All pasta entrees include a mini house salad or cup of soup.
Add chicken $3 or salmon / shrimp $5 to any pasta entree.
Spaghetti with Marinara $10.50
Topped with our classic marinara sauce. Add meatballs or sausage for $2.
Rosemary Penne $14.50
Chicken, red grapes and rosemary tossed with a gorgonzola cheese sauce.
Classic Lasagna $14.50
Layers of egg lasagna noodles with lean ground beef, fresh herbs, mozzarella, provolone,
ricotta and parmesan cheeses baked with our marinara sauce.
Spicy Penne Vodka $15.50
Penne, garlic and red pepper flakes tossed in a vodka marinara cream sauce.
Topped with fresh mozzarella.
Melanzana Parmesan $14.50
Homemade breaded eggplant layered with marinara sauce, three different cheeses and a special spice blend.
Fettucini Alfredo $12.50
Topped with our homemade alfredo sauce.
Vegetarian Lasagna $14.50
Layers of lasagna noodles baked with bell peppers, spinach, portabella mushrooms; and
mozzarella, provolone, parmesan and ricotta cheeses; topped with a very rich and
creamy sun-dried tomato alfredo sauce.
Seafood Ravioli $16.50
Jumbo round ravioli filled with a blend of whitefish, lobster, crab and
shrimp, topped with our home alfredo sauce.
Cheese Ravioli $15.50
Pasta pillows stuffed with ricotta, imported romano and parmesan cheeses
served in a sun-dried tomato alfredo sauce.
Penne with Chicken & Pesto $15.50
Penne noodles tossed with pesto, chicken, artichoke hearts, pine nuts and sun-dried tomatoes.
Macaroni & Cheese $11.50
Mozzarella, provolone, gouda and blue cheeses blended with macaroni and topped
with toasted bread crumbs and truffle oil. Add chicken for $3.
Chicken Parmesan $14.50
Breaded chicken breast served with marinara sauce and melted mozzarella cheese over a bed of spaghetti.